Restaurants
Babaiaga
Share raclette and meat bourguignonne at Babaiaga in Sauze d'Oulx, with mountain dishes and artisan gelato to round out the meal.
Via Assietta, Sauze d'Oulx
1 / 6About
Babaiaga in Sauze d'Oulx puts shared meals and mountain flavours at the heart of the experience. Classic raclette and meat bourguignonne lead the offering, with local ingredients taking a prominent place. Extractor hoods positioned above every table are a distinctive feature, designed to let you enjoy these specialities without lingering cooking odours. The menu also includes soupe grasse, tartiflette, selected cured meats and mountain-pasture cheeses, offering plenty to explore after a day on the slopes. For a sweet finish, choose chocolate fondue or artisan gelato made with high-quality milk and fresh ingredients, with a wine selection chosen to complement the food. Visitors often highlight the enjoyable food and attentive service, adding a welcoming note to this restaurant's focus on sharing a meal.
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- Wine list
- Raclette
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